Steamed Green Beans & Carrots with Orange Sauce

Try this Orange Sauce on Salads and Steamed Veggies

STEAMED GREEN BEANS & CARROTS WITH ORANGE SAUCE

Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Side Dish
Cuisine: American
Keyword: Organic, plant based, recipe, Thanksgiving, wfpb
Servings: 4 People

Ingredients

  • 4 Carrots peeled
  • 3 Cups Green Beans cleaned
  • 2 tbspn Orange Juice
  • 1 tbsp Lemon Juice
  • 1 tsp Maple Syrup
  • 1 tbsp Black Sesame Seeds

Instructions

  • Steam the vegetables for 5 minutes
  • Combine the orange juice, lemon juice, and maple syrup in a small bowl. Whisk to combine. 
  • Transfer the cooked vegetables to a medium bowl, add the sauce, toss to coat.