If you learn anything from me it is that you need these in your life.
Whoever said you need butter to make a biscuit, has never actually lived! Every time they come out Crispy on the outside and soft on the inside. Its almost like your a professional baker. You’ll be craving these the minute their gone so make sure you yell pass the biscuits first at the table and take definitely take two or three for yourself!
Although they take some work, they complete the meal. I also like to use them to make sandwiches, for veggie soups, and they go great with a breakfast tofu scramble! -Especially if you like your scramble on the spicier side!
Im not going to waist too much time with this recipe you need to just drop everything right now and start making them!